Finna Sambal Uleg Terasi
FINNA presents homemade Sambal Terasi (shrimp paste) made from selected fresh chilies and shrimp paste, combined with quality spices to make family meals even more delicious.
Ingredients: Chilies (45.21%), Water, Salt, Sugar, Palm Oil, Shrimp Paste, Modified Starch, Flavor Enhancer Monosodium L-Glutamate, Preservatives (Sodium Benzoate and Potassium Sorbate).
Directions: Close tightly after use. Best consumed within 1 month after opening. Can be used as an accompaniment to various foods, such as sambal for fried chicken, balado (Indonesian chili sauce), penyetan (Indonesian chili sauce), fried rice, stir-fried water spinach, as a base for many other dishes.